Preparation:
Preheat grill for
medium-high heat. Cut lobster tails in half lengthwise. Take wooded
screw & put lengthwise all the way through lobster flesh. Except
butter & garlic, combine remaining ingredients in small mixing
bowl. Brush mixture onto flesh side of lobster tails. Place lobster onto
grill flesh side down & cook for 3-5 minutes, depending on the
size of the lobster tail. Turn over & when shell side is down.
After about 2 min. Place dabs of butter & garlic all over flesh of
lobster & melt all over lobster. ( Be careful may flame up a
little). Remove from heat & remove the wooden screws. Then serve on
warm platter & Garnish with parsley. Talk about some good eating.
YES SIR!!!!
Ingredients:
- 6 lobster tails
- 6 soaked wooded screws
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 1 tablespoon minced garlic
- 4 tablespoon butter
-
Salt & black pepper to taste
- Minced parsley for garnish
