Directions:
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Grill the chicken 8 to 12 . Remove chicken to a large roasting pan.
In
a saucepan over medium heat, mix the hot sauce, butter, honey, garlic
salt, black pepper. Simmer about 10 minutes, until blended and heated
through. Pour the sauce over the grilled chicken wings and stir to coat.
Serve with nice cold beer.
This is another great recipe I like to cook during the holidays & even at SAINTS tailgate parties.
Ingredients:
6 pounds chicken wings
1 1/2 cups Louisiana-style hot sauce
3/4 cup butter
1 cup honey
1 pinch garlic salt
1 pinch ground black pepper
1 pinch onion powder
